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Building empowerment model of cocoa oil small-sized industries to increase value added

Sudirman Zaid · La Hatani · Hayat Yusuf

International Journal of Research in Business and Social Science · 2020 · Vol. 9 / Issue 4 · 169-174

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Overview

Abstract

This study aims to explore the problems faced by cocoa oil small-sized industries and develop an empowerment model design from the perspective of business management to increase added value implemented in the Agropolitan Region in the Province of Southeast Sulawesi, Indonesia. This study uses a qualitative approach, where data analysis is performed using the Nvivo 12 Plus software. Exploration results show that the perspective of business management which is a problem in the development of cocoa oil small-sized industries is the supply of raw materials; price of raw materials; variable cost; machine capacity; human resources; capital; institutional; product price; market access; assets legality; and partnership. The results of the design of the empowerment model explained that there was a need for a partnership between cocoa oil small-sized industries and other related parties such as; supplier of raw materials and target markets so that this empowerment effort can go well; and it is hoped that there will be government support in managerial aspects, both physical and non-physical so that cocoa oil small-sized industries can increase the added value

Keywords: {'name': 'Empowerment; Model Design; Cocoa Oil Small-sized Industries; Problems and Solution; Business Perspective'}

Authors & affiliations

Sudirman Zaid
Affiliation not supplied

La Hatani
Affiliation not supplied

Hayat Yusuf
Affiliation not supplied

Deposited references

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DOI: 10.1007/978-1-349-14033-6

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DOI: 10.1016/0886-1633(94)90055-8

Fetterman, D. M. (2001). Foundation of Empowerment Evaluation. Sage Publication Inc. London. https://books.google.co.id/books?hl=id&lr=&id=4XLGfIfxn94C&oi=fnd&pg=PP13&dq=Foundation+of+Empowerment+Evaluation.+Sage+Publication+Inc.+London.&ots=SHIc5TZkM5&sig=TOcdiHv6WIm5pLl6cH357m9OhCA&redir_esc=y#v=onepage&q=Foundation%20of%20Empowerment%20Evaluation.%20Sage%20Publication%20Inc.%20London.&f=false.

Fetterman, D. M & Wandersman, A. (2005). Empowerment Evaluation Principles in Practices. Guillford Press. New York. https://books.google.co.id/books?hl=id&lr=&id=fzp4V_9HyAwC&oi=fnd&pg=PA155&dq=Empowerment+Evaluation+Principles+in+Practices.+Guillford+Press.+New+York&ots=ryIJJE2bYK&sig=V630LFKpc75WVmUX4ukl-ovZrTo&redir_esc=y#v=onepage&q=Empowerment%20Evaluation%20Principles%20in%20Practices.%20Guillford%20Press.%20New%20York&f=false.

DOI: 10.1177/1096348009344235

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Sulistyani, A. T. (2004). Kemitraan dan Model-Model Pemberdayaan. IKAPI. Yogyakarta.

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Zaid, S. (2016). Study on Increasing Local Competitiveness of Superior-based Commodity in Southeast Sulawesi. JAM Bisnis MM UHO, 6(1), 77-85.

DOI: 10.9790/487X-1907020112

DOI: 10.9790/487X-1907020112

Zaid, S., Syaefuddin, D. T & Halim. (2018). The Innovation of Value Chain Model of Cocoa Oil Industry to Increase Sustainable Value Added. International Journal of Scientific & Engineering Research, 9(3), 1891-1902. https://www.ijser.org/onlineResearchPaperViewer.aspx?The-Innovation-of-Value-Chain-Model-of-Cocoa-Oil-Industry-to-Increase-The-Sustainable-Value-Added.pdf.